Mix and combine them all together to form a shaggy mass of dough. In to a bowl, pour in some lukewarm water.Water which is not hot nor cold (ideally around 95 F). You can make this cheese pita bread or cheese stuffed flatbread in five simple steps. Shredded Mozarella Cheese :250 g or 1.1 cup.Yeast :3 g or 1 tsp (if using Active dry yeast ,use 1 1/4 tsp).Soft Unsalted Butter :35 g or 2 1/2 tbsp.Water (Lukewarm,ideally around 95 F) :200 ml or 3/4 cup + 1 1/2 tbsp.Flour :325 g or 2 1/2 cups(loosely packed).Ingredients for making this cheese stuffed bread or cheese pita bread For the bread dough Another thing that you will love about this cheese stuffed pita bread recipe is that you can make this bread in less than 2 hours.In this cheese stuffed bread recipe,we will need only seven basic ingredients.Flour,water,butter,salt,sugar,yeast for the bread dough and then mozzarella cheese as filling.You don’t need any special equipments to make this cheesy pita bread.The recipe is super simple.You can make this cheese stuffed bread in five simple steps!.Why you will love this Cheese Stuffed Flatbread Recipe This homemade cheese stuffed bread is super soft and tender.It has a chewy texture and is deliciously filled with cheese. We use simple ingredients, simple method and the resulting bread is extremely good! Cooked flatbread is good for 3-4 days in the fridge.Cheese stuffed flatbread or cheese pita bread is one of the most delicious flatbreads that we can make at home in a simple way. How long is flatbread good forįlatbread dough is good for up to 2 days in the fridge. Usual toppings for flatbread include pesto, sundried tomatoes, BBQ chicken, pineapple, onions, arugula, balsamic vinegar, etc. Since flatbread has a crispy crust, people usually put different toppings on it than pizza, because it’s more of an appetizer. Due to the thin crust, flatbread is crispy, whereas pizza is chewy. Flatbread dough is rolled out to be much thinner, and therefore has a thin crust. Flatbread toppings to try out:įlatbread pizza is thin crust pizza. You can use just about anything for your toppings that you would use on pizza, as you would on flatbread. With about 45 minutes of rising time, you’ll have plenty of time to prepare your flatbread toppings. Make your own flatbread recipe with yeast in only 1 hour.
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